February 16, 2021 Mr. Jirayus Poonsawat, Acting Head of Business Department, Samut Songkhram Province Education Center Suan Sunandha Rajabhat University, along with Ms. Apinya Mukdathanaphong, business personnel Going into the area to explore prices for quality products that are local Samut Songkhram Province Today it is presented as "Mae Klong Steamed Mackerel", a well-known good item. Of Samut Songkhram Province In order to receive pre-orders and deliver delicious delicacies to staff and students every Wednesday and Friday at the booth at the kiosk on the opposite side of the canal. Nursing College Suan Sunandha Rajabhat University We have selected 7 large mackerel restaurants in a box that is greasy, dense, guaranteed to be fresh and delicious because they are steamed fresh for sale every day. Therefore, the taste of mackerel is unique. It is fragrant, not mushy. Fried, crispy, fragrant, can be eaten as a whole. The reason that makes Mae Klong mackerel fresh every day Because the ship traveled to the sea in the evening Will go out and forcibly catch all the big mackerel The caught fish are frozen under the hull of the boat. And when having the specified amount of mackerel Will bring the boat into the dock in the morning The fish will not be kept overnight. For this reason, Mae Klong Mackerel is fresh and delicious. Mae Klong Mackerel Steamed Mackerel is definitely a real broken neck.

Photo / News / Apinya Mukdathanaphong