Eggplant

Common name: Eggplant

Scientific name: Solanum melongena L.

Eggplant family SOLANACEAE

Eggplant is classified as a herbaceous plant. When talking about eggplants, many people know that they can be used to make food. But there are many people who still don't know what the benefits of eggplant are? Does it have it too? Today let's take a look at the properties of eggplant and what they are. Eggplant is rich in vitamins and minerals that are necessary for the body, such as vitamin A, vitamin B1, vitamin B2, vitamin B3, vitamin B5, vitamin B6, vitamin B9, vitamin C, vitamin P, calcium. Iron, magnesium, manganese, phosphorus, zinc, glycoalkaloids. and antioxidants such as terpenes, etc., and also various mineral salts. For purple eggplants, they contain a particularly high amount of vitamin P. In general, purple-skinned eggplants contain a large amount of vitamin P. Especially those with atherosclerosis. High blood pressure There is vomiting of blood. or scurvy You should eat eggplant regularly. Because it will make the symptoms of the disease subside or disappear. Eggplant has the ability to absorb oil. Therefore, it is expected that it may help inhibit the absorption of cholesterol through the intestinal skin. Because of this fact, if you eat it by frying, it will cause the eggplant to absorb the oil. Therefore, you should use baking instead.

The properties of eggplant

Contains antioxidants Helps inhibit the absorption of cholesterol through the intestinal skin. Helps maintain normal blood vessels and heart. Helps prevent high blood pressure. Calcium from eggplant helps nourish bones and teeth. Helps prevent and treat scurvy. Helps strengthen the functioning of the nervous system and brain. Memory development Used as a pain reliever By using the dried fruit to make pills to relieve pain. Helps expel phlegm by using the dried fruit to make tablets to eat. Used to relieve toothache and tooth decay by using dried or fresh flowers, burning them to ash and grinding them thoroughly. Apply it to the area of pain. Or you can use fresh fruit stalks and pound them thoroughly and apply them as a mask or paint on the affected area. Used to treat oral ulcers By using fresh fruit stalks, pound them thoroughly and then apply them as a mask or apply to the affected area. Helps the digestive system work normally and conveniently. Used to treat chronic dysentery Passed out blood By using about 10 grams of dried stems and roots, boil them in water to drink. Or use dried leaves and pound them into powder, eat about 6-10 grams, or use dried fruits to make medicine tablets to cure bloody stools. Or use about 60 grams of dried fruit and boil it or burn it to make ash. Grind it thoroughly and eat it as well.

 Cure intestinal hemorrhage By using dried leaves, pounding them into powder, eat about 6-10 grams, or you can use dried fruits and make them into medicine tablets to relieve symptoms. Or use about 60 grams of dried fruit and boil it or burn it to make ash. Grind it thoroughly and eat it as well. Helps solve urinary problems By using dried leaves, pounding them into powder to eat, about 6-10 grams, it helps treat gonorrhea. By using dried leaves, grind them into a powder, eat about 6-10 grams, and use it to treat pus-filled wounds. By using dried or fresh flowers, burn them to ash and grind them thoroughly. Apply it to the area of pain. Or use fresh fruit, pound it thoroughly and apply it to the affected area. Or use fresh fruit stalks and pound them thoroughly. You can also apply it as a mask or apply it to the affected area. Treating foot ulcers By using fresh stems and roots, pounded until fine. Squeeze out the juice and apply it to the affected area. Treat wounds caused by hookworms penetrating radishes. By using boiled leaves with water to wash the affected area. Used to treat chronic skin diseases Itchy rash on the skin By using fresh fruit, pound it thoroughly and then apply it on the affected area. Treats white or red skin patches By using the dried fruit stalks and mixing them with sulfur. Then grind it thoroughly and apply it to the affected area. It helps treat abscesses by using fresh fruit stalks and pounding them thoroughly. Apply as a mask or apply to the area with an abscess. or if there is a multi-headed abscess in the back but the pus has not yet broken out Take fresh leaves and pound them until fine and then mix them with black vinegar. Boil it and apply it to the area with an abscess. Use to wash wounds or apply to areas with swollen, purulent wounds or wounds caused by cold exposure. By boiling the leaves in water and then using it to wash wounds or apply to areas with pus. Treats sore or cracked nipples in women. Use mature fruits and place them in the shade until dry. Then burn it until it turns into ash, then grind it thoroughly and mix it with water. Then apply it to the sore area. Reference source: Health Promotion Foundation (Thai Health Promotion Foundation). Information compiled by the Medthai website. Medthai Medthai provides accurate and independent information about health care. Disease treatment, medicine, herbs, mother and child, etc. We work with doctors and specialists to ensure that you receive the most accurate and accurate information.

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