Suan Sunandha Rajabhat University, Samut Songkhram Campus—led by Assistant Professor Dr. Pimporn Thongmuang, Vice President for Samut Songkhram Campus—assigned Ms. Saranya Noonak, Acting Head of the Property and Revenue Division, to lead a team of staff from the Samut Songkhram Campus Office in inspecting the quality of food and beverages sold at shops within the student dormitory. "Coliform test kits" are used to monitor and verify the cleanliness of food, beverages, and serving utensils as part of efforts to elevate hygiene and safety standards within the educational institution.

             This activity took place on Monday, September 14, 2026, at the student dormitory of Suan Sunandha Rajabhat University, Samut Songkhram Campus. It focused on inspecting and monitoring food sanitation to instill confidence among students and customers using the shops within the dormitory, while also encouraging vendors to recognize the importance of cleanliness and hygiene in food preparation and service.

             Suan Sunandha Rajabhat University, Samut Songkhram Campus, consistently prioritizes the quality and safety of food and beverages served within the university. This commitment aims to foster an environment conducive to student life and learning while sustainably elevating service standards to ensure quality and safety across the institution.

                                                                                Report by: Mr. Jirayus Poolsawat

                                                                                Photos by: Mr. Ariyamet Siriruekratana